Set Menus

  • Item

    £0.00

Starters & salads

  • Edamame With Maldon Salt

    £6.00
  • King Crab

    £90.00
  • Kobe Sliders

    £29.00
  • Deep Fried Calamari

    £21.00

    Served with chilli mayo sauce

  • Monte Carlo Salad

    £23.00

    With avocado, cherry tomatoes, green beans & shrimps

  • Lobster Salad

    £47.00

    With lemon mustard dressing

  • Sumosan Tuna Tartar

    £28.00

    With avocado, fried leek and creamy truffle sauce

  • Mango Quinoa Salad

    £19.50
  • Wasabi Prawns With Mango & Golden Passion Fruit Salsa

    £23.00
  • Spiced Edamame Chilli Garlic And Ginger Sauce

    £7.00

Soup

  • Miso Soup

    £8.00

    Mushrooms and tofu

  • Spicy Miso Soup

    £17.00

    Lobster and wakame

Pasta

  • Penne "All "Arrabbiata"

    £27.00
  • Tagliatelle "Alla Bolognese"

    £30.00
  • Tagliolini Lobster

    £49.00

    Tagliolini, Canadian lobster, datterini tomatoes, basil

Main Course

  • Grilled Angus Tenderloin

    £45.00

    Sweet chilli soy (200g)

  • Wagyu Sando Sandwich

    £75.00
  • Seabass Guazzetto

    £36.00

    Seabass, datterini tomatoes, taggiasche olives, basil

  • Grilled Salmon

    £36.00

    Salmon, black beans, ginger

  • Tofu Steak With Mushrooms And Spicy Teriyaki Sauce

    £15.00
  • Aubergine Miso

    £13.00
  • Black Cod Miso

    £49.00
  • Grilled Chicken Yakitori

    £25.00

    Shichimi pepper

Sides Dishes

  • Sautéed Spinach

    £8.00
  • Steamed Rice

    £6.00
  • Vegetable Fried Rice

    £8.00

Sushi | 1 Piece

  • Tuna

    £7.00
  • Salmon

    £8.00
  • Prawns

    £5.00
  • Unagi Smoked Eel

    £7.00
  • Crab

    £14.00
  • Yellow Tail

    £6.00

Sashimi | 3 pieces

  • Salmon

    £14.00
  • Yellow Tail

    £14.00
  • Crab

    £35.00
  • Prawns

    £8.00
  • Tuna

    £17.00
  • Unagi Smoked Eel

    £13.00

Maki Rolls

  • Spicy Tuna Roll

    £23.00

    Spicy mayo with wasabi tobiko

  • Tuna & Avocado Roll

    £20.00
  • Prawn Tempura Roll

    £16.00
  • Babu Roll

    £15.00
  • Salmon Avocado Roll

    £16.00

    Sesame seeds

  • Vegetarian Roll

    £8.50

    Oshinko with cucumber and avocado, sriracha

  • Tuna & Truffle Roll

    £25.00

    Tuna tartar and creamy truffle, fried leek

  • Albemarle

    £19.00

    Salmon, avocado, orange tobiko

  • Spicy California Roll

    £37.00
  • California Roll

    £37.00

    King crab and avocado, orange tobiko

Desserts

  • Sumosan Chocolate Fondant

    £19.00

    with vanilla ice cream

  • Mochi Selection

    £12.00

Soft Drinks

  • Diet Coke

    £5.00

    20cl

  • Red Bull

    £6.00

    20cl

  • Lemonade

    £5.00

    20cl

  • Ginger Beer

    £5.00

    20cl

  • Ginger Ale

    £5.00

    20cl

  • Soda Water

    £5.00
  • Tonic Water

    £5.00
  • Coca Cola

    £5.00

    20cl

Hot Drinks

  • Item

    £0.00

Cocktails

  • Item

    £0.00

Beer

  • Peroni

    £6.00
  • Asahi

    £6.00

Champagne & Sparkling

  • Louis Roederer Brut Premiér

    £120.00

    Pinot Noir, Chardonnay, Pinot Meunier (Reims, France)

  • Cristal, Louis Roederer

    £450.00

    Pinot Noir, Chardonnay (Reims, France)

White Wine

  • Weiβburgunder, Joseph Hofstätter 2018

    £68.00

Red Wine

  • Item

    £0.00

Rosé Wine

  • Item

    £0.00

Sake

  • Item

    £0.00
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Sumosan Twiga Menu Review
Address: 165 Sloane St, London SW1X 9QB, United Kingdom

Located in the heart of London’s upscale Sloane Street, Sumosan Twiga offers a sophisticated fusion of Japanese and Italian cuisine, perfect for those seeking a unique dining experience. The menu here is a seamless blend of traditional sushi, Japanese delicacies, and Italian-inspired dishes, providing an exceptional selection for every taste.

For starters, the Sashimi selection is a standout, featuring impeccably fresh cuts of tuna, salmon, and yellowtail, with a delicate presentation that emphasizes their quality. If you're looking for something more adventurous, the Black Cod Miso is a must-try, marinated to perfection with a rich, smoky flavor that pairs beautifully with a side of roasted vegetables. The sushi options, particularly the Sumosan Special Roll, stand out for their balance of flavors and creative ingredients, marrying fresh seafood with a hint of truffle oil for an unexpected yet delightful twist.

Italian dishes like Spaghetti with Lobster demonstrate the restaurant’s versatility, offering a rich, indulgent taste that is both luxurious and comforting. The risotto with truffle and parmesan further reflects the restaurant’s commitment to quality ingredients, bringing a comforting, yet elevated dish to the table.

While the food is undeniably delicious, the ambiance of Sumosan Twiga elevates the experience. The restaurant's stylish interior, with its modern, chic design, provides the perfect backdrop for an upscale dining experience. The attentive service, with knowledgeable staff guiding guests through the menu, ensures that your meal is nothing short of spectacular.

In comparison to competitors in the area, Sumosan Twiga stands out for its fusion of two culinary traditions, offering a unique and refined menu that is both bold and comforting. For those seeking a memorable meal in London, Sumosan Twiga offers a refined balance of luxury, taste, and innovation.